much room to think...
Sometimes I find myself wondering about the stuff we eat. Take mushrooms, for example. They're kind of rubbery, like squid, which many of us won't eat because it's "nasty." They're shaped like little umbrellas, but you probably wouldn't want one in your piña colada. Most varieties are grown with liberal quantities of what I like to term "managerial output." And they're fungal, which our mothers always warned would kill us. Heck, some mushrooms actually will kill you. So what is it about mushrooms that so many of us like?
I suppose it's the taste which appeals to some of us. I understand that grasshoppers can be very tasty, too, so who am I to judge? People will eat all manner of weird stuff. But fungus? I don't know. Maybe the morel is that those of us who eat mushrooms aren't really "us," if you see what I mean. It could be that the mushroom-eaters of the world are really some bizarre fungus-based aliens who are secretly planning to take over the world! Just like on The X-Files! If that's the case, though, I wonder when I'll get my instructions from the mothership.
Emmanuel, je pense que cet article pourrait t'intéresser : seul le lien original fait office de référence...
Tu trouveras ci-après le fichier CityDesk réaménagé avec les variables (zip) que tu devrais pouvoir utiliser avec la version démo gratuite du CityDesk.
Bonne journée. xtof
a fun guy![[page faite avec CityDesk]](../proj10/Images/MadeWithCityDesk.gif){kind=small}
